Q: What are the best local dishes to try in Jammu during my visit from Pondicherry?
Top Dishes:
- Rajma: A staple dish made with kidney beans, often served with rice.
- Chole: Spicy chickpeas that are a favorite among locals.
- Dogri Cuisine: Explore traditional Dogri dishes like Dum Olav and Khatta Meat.
Sampling these dishes will give you a taste of Jammu's rich culinary heritage, making your trip even more enjoyable.