Picturesque River Valley
Flowing through the Parvati Valley, the Parvati River originates from the Man Talai Glacier and boasts of stunning views, along with and rich flora and fauna.
Suggested Duration - Minimum 1 hour
The voluminous Parvati River is a perfect picnic spot with the hypnotic sound of gushing water and chirping birds amidst pine trees.
Nestled in the picturesque Kullu district of Himachal Pradesh, Kasol is a serene village that lies along the banks of the Parvati River. The valley is named after the river, which is believed to be a manifestation of Lord Shiva's consort, Goddess Parvati. Kasolis famous for its lush green landscapes, mesmerising waterfalls, and vibrant culture, making it a popular destination for travellers seeking tranquillity and adventure.
Highlights of Parvati Valley | The main highlight of Parvati Valley is its scenic views, trekking trails, riverside camping and the local cuisines, which makes the place worth a visit and memorable. |
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Timings | Open all year round, but the best time to visit is from April to June and September to November. |
Entry Fee | Free |
Tips |
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Required Time | 2-3 days |
Restricted Items | Plastic bags are banned in the area to preserve the environment. |
The local culture of Parvati Valley is a fascinating mix of Hindu and Buddhist traditions. The people here are known for their warm hospitality and colourful attire. The valley is also famous for its traditional handicrafts, including handwoven shawls, carpets, and wooden artefacts. Festivals like Dussehra, Diwali, and Losar are celebrated with great enthusiasm, showcasing the rich cultural heritage of the region.
Parvati Valley is a haven for trekkers, offering numerous trails that cater to both beginners and experienced hikers. Some popular treks include Kheerganga, Pin Parvati Pass, Sar Pass, and the Great Himalayan National Park. These treks offer stunning views of snow-capped peaks, dense forests, and cascading waterfalls, making them an unforgettable experience.
April to Juneand September to November.
The local cuisine of Parvati Valley is a delightful mix of Himachali and Israeli flavours. Some must-try dishes include Siddu (steamed bread stuffed with lentils), Trout fish, and Shakshuka. The valley is also famous for its cafes, which serve a variety of international cuisines, including Italian, Continental, and Middle Eastern. Some of the popular restaurants are :
Apart from Parvati Valley, there are other places to explore around as well which include:
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