FOOD & SHOPPING
The land of Maharajas, Rajasthan, is known for its glorious royal heritage and equally rich food. On a trip to Jaipur, there are some delicacies you must sample to get a feel of what the royals ate back in the day and taste that which has been passed on through generations. From Dal Baati Churma to Gatte Ki Sabzi and Laal Maas, Jaipur lets you indulge your taste buds in a gourmet fanfare that is unique to this colourful royal state. While in Jaipur, make sure you sample these amazing delicacies with our list of the best restaurants in the city.
It’s almost a bad idea to leave Rajasthan without tasting Lapsi, a sweet delicacy made with daliya, sugar and ghee. And there is no better place than Chokhi Dhani to enjoy this sweet delight consumed at the start of the meal. Apart from great food, Chokhi Dhani has created an ambience of a typical Rajasthani village with activities such as folk dances, camel rides and puppet shows happening throughout the day. An ideal atmosphere for families and those travelling with kids, plan your trip to Choki Dhani like a day-long picnic.
You cannot mention Rajasthani food without the fiery Laal Maas. A concoction of chilly and spices along with tender mutton, the dish is almost synonymous with Rajasthani food. While most places in Jaipur serve the dish, if you are looking to have truly authentic Laal Maas along with other Rajasthani delicacies, the Grand Uniara Hotel is a great choice.
Read more: Luxury Hotels in Jaipur for a Rendezvous with Royalty
Daal Baati Churma is perhaps the first dish that comes to mind when discussing Rajasthani cuisine, and there is no better place to enjoy this quitissential Rajasthani dish than at Jal Mahal in ITC Rajputana. The place also serves some of the most exotic and delectable local dishes of Rajasthan with a vast buffet spread. Enjoy the luxurious ambience of this ITC property that serves you in true Rajputana style.
This beautiful restaurant at Rambagh Palace is home to some of the best Rajasthani food in Jaipur. A must try here is the Gatte ki Sabzi, a Rajasthani speciality made from besan or gram flour. The dish is a tasty combination of gram flour dumplings in a spicy curd based gravy, best enjoyed with butter bread.
This is Choki Dhani in a microcosm. Located in Vaishali Nagar, this restaurant is best known for its Rajasthani thalis. At Rs. 400 a thali, and over 10 dishes on the plate, this place is an absolute delight for foodies at pocket-friendly rates. Do try the Bajra ka Kheechada at this restaurant.
Read more: Forts in Rajasthan You Can Actually Stay In
If you are looking to relish the typical Rajasthani non-vegetarian fanfare in Jaipur, then a visit to Handi is a must. Succulent meat and chicken dishes with perfect spices and delectable flavours beckon all food lovers. The chicken tikkas and biryani here are a must try.
Come back from Jaipur with some great food memories! It is indeed a city of colourful flavours.
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